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OUR
SEEDS
They are an excellent source of omega-3 fatty acids, rich in antioxidants, and they provide fiber, iron, and calcium.
They have many potential health benefits. They may protect against heart disease, diabetes, and arthritis.
Contains between 15 and 17% protein. Helps control blood glucose levels. Its fiber content improves intestinal transit.
The nutrients in flaxseed include lignans, antioxidants, fiber, protein, and polyunsaturated fatty acids such as omega-3
OTHER INGREDIENTS
Control cholesterol, helps to improve gastritis and ulcer problems, improves liver health.
Helps cardiovascular health. Strengthens the immune system. Lowers blood pressure. Delay the aging process.
Helps increase iron absorption. Add a unique flavor, is not spicy.
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